Availability: Daily*
Duration: 5 hours, 9:00am - 2:00pm
*This tour operates from April to October.
Experience the flavorful essence of Palermo on this small group tour, blending outdoor exploration with culinary delights.
Stroll through the historic Mercato del Capo, immersing yourself in one of Italy's oldest traditions: the local market scene. Taste authentic street foods while soaking up the market's vibrant atmosphere.
Then, at the cooking school, unleash your inner chef as you prepare a special meal using the ingredients you've gathered. Under the guidance of a professional chef, learn to craft three Sicilian specialties, such as the iconic "arancina", hand-made pasta "alla norma", and traditional Sicilian cannoli. After your culinary creations, savor the fruits of your labor in a delicious meal.
Whether it's exploring the market or mastering Sicilian cuisine, this tour promises a memorable culinary adventure in Palermo.
Note: Fish shops are closed on Mondays and when the market is closed, a special introduction and extra tastings at the cooking school will be offered instead.
Meeting point will be at a central location. Details will be provided in final documents.
- Cooking lesson with a local Chef
- Lunch with wine and soft drinks for children
- Visit of the Food Market (or extra tastings at the cooking school when the market is closed)
- Gratuities (optional)
- Hotel pickup and drop off
- Group of 20 people or less.